Failure Friday: Gourmet Chef Gets Lost in the Sauce
In this week's Failure Friday segment, we meet a Philadelphia chef who rolled out a gourmet food truck, only to find himself a ghost on the city’s vibrant food scene. Discover how he turned the lessons from his culinary calamity into a new roadmap for success.
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Episode 2491
I believe we can learn as much from failure as we can from success, if not more. It’s with this principle in mind that I offer you a weekly segment called Failure Friday: a collection of short stories all about mistakes, missteps, disasters, and of course, failure. Just like our Throwback Thursday segment, you’ll hear directly from side hustlers who have struggled to get something off the ground. They’ll tell you a short story of something that went very wrong. Today’s short story features Derek from Philadelphia. Let’s hear from them about one of those struggles… I’ll be back at the end to wrap us up. Let’s hear from them about one of those struggles... I’ll be back at the end to wrap us up. Yours in the revolution,
